RESOURCE-SAVING IN AGRICULTURE – INTERSECTIONS CENTER OF ECONOMICS, ENVIRONMENTAL PRODUCTION AND ECOLOGICAL EDUCATION OF SPECIALISTS

Keywords: resources, saving, agriculture, economics, ecology, education

Abstract

Problems of saving resources in agriculture are considered. Resource-saving is a result of the requirements of the economy, ecologization of production and professional environmental knowledge of agricultural specialists. It is expedient in the conditions of technogenic loading to save resources by ecologization of agricultural activities. The transition to the environmentally safe, economically justifiable and socially acceptable strategy for agricultural production depends on the level of environmental education of students of the agricultural universities of Ukraine.

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Published
2018-02-22
How to Cite
Onopriienko, V., & Onopriienko, I. (2018). RESOURCE-SAVING IN AGRICULTURE – INTERSECTIONS CENTER OF ECONOMICS, ENVIRONMENTAL PRODUCTION AND ECOLOGICAL EDUCATION OF SPECIALISTS. Scientific Journal of Polonia University, 26(1), 68-76. https://doi.org/10.23856/2606